Special 3-Course Menu for Carolina Ballet patrons: $30

Appetizers – Choice of:
Polpette di carne alla Toscana
Classic Tuscan meat balls served with spicy tomato sauce
Salsicce di vitella con fagioli all'uccelleto
Homemade Grilled Veal sausages
Insalata con rucola e Parmigiano Reggiano
Salad with arugula lettuce and Parmigiano cheese, with Tuscan extra virgin olive oil
Bruschette con pomodori e basilico
Bruschette with fresh tomatoes and basil
Penne pomodoro
Penne pasta with the Betti family Tuscan tomato sauce

Main courses – Choice of:
Ravioli al burro e salvia
Spinach and ricotta cheese with house butter and sage sauce
Risotto agli asparagi
Risotto with asparagus
Farfalle all'gamberetti
Bow tie pasta with fresh shrimp in a white wine and e.v.o.o. sauce
Scaloppine di vitella con salsa al limone e capperi
Veal Picatta: scaloppini in a lemon caper sauce with sautéed vegetable
Filetto di branzino al forno con verdure di stagione
Oven baked filet of sea bass served with fresh seasonal vegetables

Dolci – Choice of:
Panna cotta con salsa ai frutti di bosco
Fresh cream pudding with wild berry sauce
Gelato alla vaniglia
Posta housemade vanilla ice cream
Mousse al cioccolato
Chocolate mousse